About Us

who we are?

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Family Heritage and Passion

  • Creta is more than just a restaurant; it’s a labor of love. As a family-run business, we take immense pride in sharing our culinary heritage with you.
  • Our journey began with Vasil and Eva, our talented chefs. With over 30 years of combined experience, they honed their skills in Crete—the sun-kissed island that inspired their culinary dreams.

Authentic Greek Cuisine

  • At Creta, authenticity is our cornerstone. We believe that food should evoke memories, connect people, and celebrate life. That’s why we serve home-cooked, traditional Greek dishes made with care and the finest ingredients.
  • From moussaka to baklava, each recipe carries a piece of our family history. Our commitment to quality ensures that every bite transports you to the sun-drenched shores of Greece.
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Menu Diversity and Allergen Awareness

  • Our menu caters to every palate. Whether you’re a seafood enthusiast, a meat lover, or a vegetarian, there’s something for everyone.
  • We take allergies seriously. If you have dietary restrictions, please inform us when making your reservation. Our team will ensure a safe and delightful dining experience.

Pre-Orders and Special Occasions

 

    • Craving your favorite dish? You can pre-order it! Just let us know, and we’ll have it ready for you.
    • Looking to celebrate? We host large bookings and private events. Whether it’s a work gathering, a family reunion, or a special milestone, our cozy indoor and outdoor seating awaits.
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Takeaway and Ambience

 

    • Can’t stay? No problem! We offer takeaway services so you can savor our flavors at home.
    • Step inside Creta, and you’ll find a warm, inviting atmosphere—a blend of rustic charm and Mediterranean vibes. Whether you’re dining with loved ones or exploring Greek cuisine solo, our doors are wide open.

Our Specialties